Italian Pasta Salad Recipe

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Italian Pasta SaladWith summer coming a must have pot luck and picnic food is pasta salad! For my pasta salad I like to use pasta that has vegetables added in and the kids never know they actually eating something semi healthy. The kids love this recipe and ask for it frequently throughout the year. Not only is it nice that the kids {& adults} like it but it’s super simple to make.


  • Pasta
  • 1 cup Grape Tomatoes {I use Ronzoni Garden Delight}
  • 1/2 cup Green Olives {I use reduced sodium}
  • 1/2 cup Kalamata Olives
  • 20 Pepperonis
  • 4oz cubed Mozzarella Cheese
  • 1 cup Italian Dressing

Drain and boil pastaFirst boil until pasta is al dente then drain off water.

Italian Pasta Salad
Next stir in 1 cup Italian dressing in bowl and refrigerate over night.

Italian Pasta Salad

Pasta SaladLastly add and mix in all other ingredients, chill then serve. Enjoy!

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3 Responses to Italian Pasta Salad Recipe

  1. Lolo says:

    I love Italian Pasta salad! Need to try yours.

  2. Hmm. I haven’t refrigerated mine overnight before. Definitely going to try that!

  3. Oooo, I like the overnight refrigeration to really enhance the flavor!